Infused waters, teas and tonics are increasingly sought for boosting physical and mental health. This book contains 70 nutrient-rich hot and cold infused water recipes, guaranteed to not only quench your thirst, but make you feel better. Recipes use myriad fruits and herbs, including lemon, kiwi, pomegranate, peach, mint, rosemary, cranberries, cucumber, raspberry and vanilla. No fermentation required, no waiting weeks to find that something went wrong. Water is far more forgiving. It’s time you got infused.
- Pages: 160
- Dimensions: 247x185mm